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Favorite Appetizers & First Courses


Displaying items 16 - 30 of 88  
Avocados Stuffed with Truffled Lobster Salad

Perhaps the only thing more delicious than an avocado is a truffle. Perhaps the only thing more delicious than a truffle is a lobster.

Combine the three in a simple recipe and the result is exquisite - worthy of your favorite guests!
  Baked Brie in Puff Pastry
Baked Brie in Puff Pastry
A true classic!
  Beer Battered Mushrooms

Black Truffle Frittata
Black Truffle Frittata
  Black Trumpets a la Plancha
Black Trumpets a la Plancha
  Brandied Cheese, Walnut, and Pear Crostini
Brandied Cheese, Walnut, and Pear Crostini
This is a truly elegant holiday dish, especially when paired with a bowl of fresh grapes. It's rich and hot and absolutely marvelous served with a dry white wine in front of a crackling fire.
Breaded Morels

So simple, yet delicious!
  Breakfast Bruschetta
Breakfast Bruschetta
Waking up is easy if you have something like this to look forward to.
  Caviar Cocottes
Caviar Cocottes
This is an exquisitely delicious and ultra-special appetizer that is at its absolute premium best when served with champagne in front of a crackling fire.
Chanterelle Souffle
Chanterelle Souffle
  Chanterelles with Sun Dried Tomato Pesto
Chanterelles with Sun Dried Tomato Pesto
  Chawan Mushi with Maitake Mushrooms

Creamy Mushrooms on Toasted Country Bread
  Creamy Mushrooms on Toasted Country Bread
  Cuitlacoche Quesadillas
Cuitlacoche Quesadillas
This is an easy dish to prepare by any standards, and as an appetizer, it makes an interesting alternative to the standard cheese and crackers.
  Fiddlehead Ferns with “Escargot” Butter
Fiddlehead Ferns with “Escargot” Butter

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EARTHY DELIGHTS • 1161 E. Clark Rd, Suite 260 • Dewitt, MI 48820 USA • tel 800.367.4709 fax 517.668.1213 • info@earthy.com