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BLiS Handcrafted Foods
BLiS Barrel Aged Fish Sauce - 200 Ml
BLiS Blast Hot Pepper Sauce - 375 ml
BLiS 9 Year Old Maple Sherry Vinegar - 375 ml
BLiS Elixer XO Fine Solera Sherry Vinegar - 100 ml
BLiS Exotic Tuscan Spice Rub - 3 oz
BLiS Exotic Moroccan Spice Rub - 3 oz
BLiS Exotic Santa Fe Spice Rub - 3 oz
BLiS Exotic Spice Rub Collection
BLiS "B" Line Michigan Maple Syrup - 375 ml
BLiS Tahitian Vanilla Maple Syrup - 375 ml
BLiS Bourbon Barrel Maple Syrup - 375 ml
BLiS Michigan Maple Syrup Trio - Three 375 ml bottles
BLiS Bourbon Barrel Maple Syrup Mini - 2 oz
BLiS Black River Osetra Malossal Caviar - 30 gm (1.05 oz)
BLiS Black River Osetra Malossal Caviar - 50 gm
BLiS Black River Osetra Malossal Caviar - 100 gm
BLiS Natural Steelhead Roe Caviar - 100 gm
BLiS Natural Steelhead Roe Caviar - 250 gm
BLiS Smoked Steelhead Roe Caviar - 100 gm
BLiS Smoked Steelhead Roe Caviar - 250 gm
BLiS Natural Char Roe Caviar - 100 gm
BLiS Natural Char Roe Caviar - 250 gm
BLiS Smoked Char Roe Caviar - 100 gm
BLiS Smoked Char Roe Caviar - 250 gm
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BLiS Barrel Aged Fish Sauce - 200 Ml
Item #: ASH100
Our Price: $24.00
 
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Description  more details

 

BLiS' Barrel Aged Fish Sauce is a collaboration between BLiS and Red Boat, the finest fish sauce in the industry. This exceptional barrel aged fish sauce begins with premium Red Boat Fish Sauce 40°N, enhancing its natural flavors with BLiS' own proprietary 7 month aging processs. The end result is an outstanding fish sauce that imparts a subtle sweetness and smokiness not found in other fish sauces.

 

Use it as a finishing sauce, a marinade, a salad dressing, or anytime you want a touch of rich barrel aged umami.

 

Truly an original!

 

 

Click here for our recipe "Southeast Asian Spring Rolls" on the Earthy Delights Blog.

 

Product of Michigan


200 ml bottle

 

 

 

 

 

 

 

 

Recipes

Thai Grilled Oysters
This is an easy, unusual, and delicious appetizer. The following recipe for oyster grilling sauce comes from the Glidden Point Oyster Sea Farm in Maine.
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Spicy Ramp & Cabbage Stir Fry
Ramps have a bold, distinctive flavor that sets them apart from other members of the onion family. Their powerful aroma and taste can hold their own in just about any dish, even in spicy preparations like this stir fry, inspired by traditional Korean home-cooking.

Gochujang is a savory, spicy Korean flavoring made of soybean paste and chili peppers. Tangy and slightly sweet, it is reminiscent of that familiar Asian condiment, miso, but with an extra kick of heat and full-bodied flavor.

This quick and easy stir fry literally takes only minutes to prepare. While it can be enjoyed on its own with a simple bowl of steamed rice, it also makes a excellent accompaniment to grilled meats (especially pork), poultry or seafood.
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Nuoc Cham Dipping Sauce
The sweet-savory-spicy dipping sauce known as “nuoc cham” in Vietnamese is a popular condiment used throughout Southeast Asia. One of the key ingredients is the pungent decoction commonly called fish sauce. Don't let the intense aroma put you off - the flavor is immediately addictive, complementing everything from seafood to grilled poultry & meats to vegetables. Try it once and you'll be hooked for life!
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Green Curry with Chicken and Fiddleheads
In this recipe for Thai Green Curry with Fiddleheads and Chicken, the bright flavor of Thai herbs and spices make a perfect match for fresh fiddlehead ferns. Store-bought curry paste makes this a quick & easy dish, taking less than 30 minutes to prepare.
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EARTHY DELIGHTS • 2871 Jolly Rd • Okemos, MI 48864 USA • tel 855.328.8732 fax 517.253.7366 • info@earthy.com