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Sauces & Marinades
BLiS Blast Hot Pepper Sauce - 375 ml
Sriracha HOT Chili Sauce - 28 oz
Yuzu Pao Red - 8 oz
Bourbon Barrel Foods Kentuckyaki Sauce - 375 ml
Bourbon Barrel Foods Bluegrass Soy Sauce - 100 ml flask
Regalis Black Truffle Balsamic Glaze - 250 ml
Regalis Black Truffle Butter - 16 oz
Hickoryworks Pure Shagbark Hickory Syrup - 1 pint
Yakami Orchards Yuzu Marmalade - 300 gm
Yakami Orchards Aloe Marmalade - 300 gm
Yakami Orchards Ginger Marmalade - 300 gm
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Red Yuzu Kosho - 2.82 oz
Green Yuzu Kosho - 2.82 oz
Red & Green Yuzu Kosho Duo
Sambal Oelek Chili Paste - 18 oz
Sweet Chilli Sauce - 25 oz
Gochujang (Korean Fermented Red Pepper Paste) 500 g
Maesri Red Curry Paste - 4 oz
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Casina Rossa Puttanesca Sauce - 17.6 oz
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Truffled Pasta Puttanesca Gift Set
Ginger Pao Sriracha-style Ginger Chile Sauce - 16 oz
Brownwood Farms Cherry Chutney - 21 oz
Brownwood Farms Barbeque Mustard Glaze - 11 oz
Brownwood Farms Kream Mustard Slatherin' Wing Sauce - 19 oz
Brownwood Farms Cherry Jalapeno Salsa - 21 oz
Brownwood Farms Apple Riesling Salsa - 21 oz
Holy Smoke Smoked Olive Oil - 250 ml (8.5 oz)
Lulu Cherry Balsamic Vinegar - 6.76 oz
Lulu Fig Balsamic Vinegar - 6.76 oz
Lulu Fig Meyer Lemon Balsamic Vinegar - 6.76 oz
Lulu Loquat White Balsamic Vinegar - 6.76 oz
Lulu Black Currant Balsamic Vinegar - 6.76 oz
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BLiS Blast Hot Pepper Sauce - 375 ml
Item #: CNS120
Our Price: $8.75
 
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Description 

 

BliS Blast is a secret blend of three premium chilies; Chipotle, Arbol and Cayenne, aged in barrels with years of unique flavor infusion. Blast peppers spend up to a year in seasoned oak barrels that not only aged the finest Kentucky Bourbon for over 20 years, our famous BliS Maple Syrup, but also one of the world's best Umperial Stouts. The result is a pepper sauce that delivers layer upon layer of unparalleled taste - chocolate, maple, hops, garlic, vanilla, wood and spice all in one giant Blast of Umami. Use liberally and often.

 

Product of Michigan


One 375 ml bottle

 

 

 

 

 

 

Find delicious recipes, visit the Earthy Delights Blog!

Recipes

Mexican-style Seafood Cocktail (Coctel de Mariscos)
A cool, refreshing seafood cocktail is just right as an easy and elegant appetizer or light main course. Cooking time is minimal and once the basic seafood blend has been prepped, it takes just minutes to finish this light & flavorful seafood cocktail.

We used prawns, squid and tiny bay scallops, but you can easily substitute any of your favorite shellfish or fin-fish. Try using mussels, crayfish, baby octopus or chunks of firm-fleshed fish like cod or snapper for a different take on this simple seafood dish. The variations are endless – and isn't experimentation half the fun of cooking

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Buffalo-Style Chicken Tenders x 2
Our boneless Buffalo-style chicken tenders are both spicy and delicious! And if you can't decide on "original" style or panko-crusted "extra crispy," it's easy enough to make them BOTH.

Both versions get a big boost of flavor from BLiS Santa Fe Spice Rub AND the wonderfully peppery flavor of our favorite hot pepper sauce, BLiS Blast.

However you decide to prepare these spicy treats, we promise you'll love them (and either way, they take just minutes to prepare)!

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Roasted Corn and Ramp Salsa
This salsa is delicious on fresh grilled fish. Adjust the ingredients so that it's uniquely your own. Serve it next to something bland, like lentils or rice, so that you can "mix things up" and experiment with the flavors. These days we're lucky enough to be able to purchase good quality corn on the cob in their shucks at nearly any time of the year. Don't shirk on this part of the recipe, canned corn won't ring your bell like the real roasted kind will.
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Breakfast Bruschetta
Waking up is easy if you have something like this to look forward to.
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EARTHY DELIGHTS • 2871 Jolly Rd • Okemos, MI 48864 USA • tel 855.328.8732 fax 517.253.7366 • info@earthy.com