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BLiS Elixer XO Fine Solera Sherry Vinegar - 100 ml
Item #: VNS202
Our Price: $79.95
 
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Description 

 

BLiS ages extra old fine sherry vinegar a second time in rare, 18 year old, maple cured, single bourbon casks.

Bourbon casks that have previously aged pure maple syrup for many months are assembled in a true solera system. While expensive and time consuming, this method of further aging produces a one of a kind, very complex vinegar.

With notes of butterscotch, vanilla and tart chocolate, BLiS Elixer vinegar is more universal than balsamic in application due to its most interesting and unique flavor profile.

 

Product of Michigan


100 ml bottle

 

 

 

 

 

 

 

Find delicious recipes, visit the Earthy Delights Blog!

Recipes

Lobster, Chanterelle, Corn & Bacon Salad
The combination of the bacon, the lobster, and the chanterelles is a wonderful and complex taste experience. A salad for a formal occasion, or because you love someone!
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Warm Chanterelle & Pancetta Salad
Think of this salad as a close cousin of the classic "Spinach Salad with Warm Bacon Dressing" - only better!
The earthy flavor of chanterelles is highlighted by rich pancetta and the nuttiness of pine nuts and sherry vinegar.

Toss with some spicy salad greens and you've got a whole lotta flavor going on.

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Asparagus Benedict With Miso-Butter
This luscious dish is adapted from a recipe by New York chef David Chang. We've spun it into something a little more familiar to most of us - probably the most famous brunch dish of them all, Eggs Benedict. Our version replaces the usual Hollandaise sauce with an equally rich, equally tasty Miso Butter. Make this dish all your own by adding other ingredients - Canadian bacon or pancetta, smoked salmon or maybe even crab, lobster and/or truffles.
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Chicken Escabeche
A delicious chilled chicken dish for those hot summer days. This is a simple version of the classic, more complex concoction, which makes it much easier to prepare. It is a basic recipe on which to build to suit your taste.
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