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Top > Earthy Delights Recipes > Earthy Delights Gourmet Recipes > Desserts > Baked Quinces

Baked Quinces


Ingredients:

6 quinces, peeled & cored

1 cup port wine

3 tbsp brown sugar

1 tbsp cinnamon



Preparation:



Preheat oven to 350 degrees.

In a medium bowl, mix brown sugar, wine and cinnamon.

Place quinces in buttered baking dish. Pour mixture over and bake until tender, about 50 minutes.

Let cool. Serve topped with syrup from baking dish.

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