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Balsamico Tradizionale Red Label - 100 Ml
Item #: VNB106
Our Price: $129.00
 
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Description 

 

This is true "Balsamico Tradizionale" from Modena, Italy, the heart of Balsamic vinegar production.

 

The Red Label signifies that this meets the strict standards set for the finest quality, traditionally produced balsamic vinegar, second only to the Gold Label.

Aceto balsamico tradizionale di Modena D.O.P. arrives beautifully packaged in an attractive gift box and makes a beautiful gift for someone special.

This rare treat is a true treasure that must be experienced to be appreciated. Serve with fruit or cheese to finish a very special meal.

"Extra-vecchio" Consortium-approved, genuine aged balsamic vinegar (Aceto Balsamico di Modena) by Varvello.

3.3 fl oz (100 ml)

 

Find delicious recipes, visit the Earthy Delights Blog!

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Recipes

Parma Salad
This is a fine use of excellent quality aged balsamic vinegar. This delicious and unusual salad is enhanced by fresh mushrooms, and prosciutto, artichoke hearts, and topped with Parmesan cheese. It is also visually beautiful, making it a perfect salad for a formal lunch or dinner.
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Warm Goat Cheese Salad with Chile & Chestnuts
An unusual combination in a salad that tastes heavenly. An elegant presentation of deliciousness.
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Asparagus and Tuna Salad
Tuna salad like you've never had before. Good enough to serve at a formal or informal luncheon. The asparagus adds the extra crunch and flavor. The sun-dried tomatoes and Dijon vinaigrette made with aged Balsamic vinegar really lifts the tuna salad to new heights.
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Strawberries in Balsamic Vinegar & Black Pepper
This is surprisingly delicious and tastes wonderful with vanilla ice cream! The recipe is so easy, it's perfect for Valentine's Day dinner, when you have better things to do than cook complicated dishes! A perfect topping for ice cream, cakes or custards. Add whipped cream and voila, a Chantilly-like dessert.
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