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Bison T-Bone Steaks - 8 x 14-16 oz case,<i> shipping included</i>
Item #: MTG057
Our Price: $260.00
 
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Description 

This is the meat lover’s favorite; the bison T-bone steak combines sections of the flavorful strip loin and the tender tenderloin in one steak. This combination makes the T-bone prized not just for its impressive size but also for its pleasurable variation in textures and flavors. Each T-bone-in steak is cut from the front end of the short loin primal, just after where the tenderloin starts, giving it a smallish piece of tenderloin (between 1/2- and 1 1/2-inches wide). Fantastic for grilling or broiling!

 

Bison's flavor is often described as a richer version of beef with just a hint of sweetness. It is not gamey at all, and has a deeper red color and coarser grain than beef. Like many game meats, bison meat is much healthier than conventional grain-fed beef. Its primary health benefits are its low fat content (less than a third as much fat as similar cuts of beef), lower cholesterol (less than skinless chicken) and high amount of iron. This makes it an ideal red meat choice for those concerned about eating heart healthy food.

 

North American Bison's Promise:

Our animals are humanely raised. Our ranchers are environmental stewards – sustainable farming is of paramount importance.

 

SHIPPING BY UPS 2 DAY SERVICE INCLUDED

 

 

Bison T-Bone Steaks are shipped frozen direct from North Dakota by UPS 2-Day shipping.


Orders will be shipped once per week:

 

Order before 10 AM EST on TUESDAY for delivery on THURSDAY

 

Need other delivery options?  Call us at (855) 328-8732



Please select the "Free Shipping" option at checkout for the included UPS 2-Day Shipping
(no other shipping options will be accepted for this special promotion)

 


Try tender, healthy farm-raised American Bison & taste the difference

 


Product of the USA

 

 

THIS PRODUCT IS NOT ELIGIBLE FOR ADDITIONAL DISCOUNTS, COUPON CODES OR OTHER SHIPPING OPTIONS

 

 

 

 

Find delicious recipes, visit the Earthy Delights Blog!

Recipes

Grilled T-Bone Steaks, Italian-Style
In Italy, a great grilled steak is epitomized by bistecca alla fiorentina. Try our take on the classic recipe for an easy barbecue, featuring succulent steaks served with lemon, Italian-style.

Just pick your favorite bone-in steaks (we prefer T-bone), rub with garlic and slather with olive oil, crema di balsamico, salt, and pepper. Grill the steaks and serve them with cut lemon halves to squeeze liberally over each portion.

The result: a great juicy steak, full of mouthwatering flavor.
View Recipe
Print Recipe
Porterhouse with White Bean & Shiitake Salad
Heat up the grill and get your appetites ready! This marvelous recipe is adapted from a creation by the famous Bobby Flay. Truly gourmet comfort food!
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Earthy Delights

2871 Jolly Road

Okemos MI 48864

tel 855.328.8732

fax 517.253.7366

info@earthy.com

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