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Top > Earthy Delights Recipes > Earthy Delights Gourmet Recipes > Sauces, Dips, Marinades & Rubs > Black Truffle Tapenade

Black Truffle Tapenade

Tapenade can be made from any one of many different ingredients. Most commonly it is made from olives, olive oil, and garlic. But the premier tapenade contains truffles, and is highly prized by Mediterranean connoisseurs. If you're interested in experimenting with this exquisite dish, purchase the tapenade and try it in a dish all your own. Or, use it in this wonderful sauce as a base for pasta, rice, or noodles. It delicious over scrambled eggs, too.

Ingredients:

1 tablespoon black truffle tapenade

1 tablespoon cream

½ cup water



Preparation:

Warm all three ingredients slowly over low heat, then pour over your dish.


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