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Madagascar Bourbon Vanilla Beans - 1 lb

Madagascar Bourbon Vanilla Beans - 1 lb
SKU:  BKV100
Price: $79.00

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Pure Bourbon Vanilla Beans - 8 oz

Pure Bourbon Vanilla Beans - 8 oz
SKU:  BKV091
Price: $42.00

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Bourbon Vanilla Beans - 4 oz

Bourbon Vanilla Beans - 4 oz
SKU:  BKV090
Price: $22.00

Add Bourbon Vanilla Beans - 4 oz to Cart

Bourbon Vanilla Beans - 4 oz

Item #: BKV090
Our Price: $22.00
 
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Description 

 

Bourbon Vanilla Beans deliver that familiar real vanilla flavor that we all know and love. Bourbon Vanilla Beans are a true utility player, suitable for all your cooking and baking needs.

 

Not only is vanilla is a great flavoring for desserts and most sweet dishes, a dash of vanilla can enhance the rich flavor of many savory dishes such as shellfish, pork or veal.

 

Basic Preparation for use:

Cut bean lengthwise, scrape out the dark, pulpy inside and add to recipe. Store the remainder of the bean pod in a glass jar with sugar. This will store the beans and supply vanilla flavored sugar. Use the sugar in any recipe, or as a sweetener for hot beverages.

 

Storage of Vanilla Beans:

Vanilla beans will dry out and become brittle if left out in the air, so wrap them in foil, seal them tightly in a zip lock bag, and store them in a cool, dark area. They'll last this way for at least several months. Do not refrigerate vanilla beans. Refrigeration has been known to promote spoilage & molding.

 

4 oz equals 20 - 25 vanilla beans

 

Ingredients: Pure Bourbon vanilla beans.

 

Product of Uganda

 

 

Recipes

Cranberry Sauce with Michigan Dried Cherries
If you're one of those people who like their cranberry sauce to come out of a can, then read no further. But if you like the taste of real cranberries and LOVE the flavor of dried Michigan tart cherries, then this is the cranberry sauce for you.

Light, refreshing and tangy Cranberry Sauce with Michigan Dried Cherries strikes the perfect balance with the rich flavors of roast turkey, but it's equally wonderful with pork, lamb or game. The hint of crystallized ginger is just enough to keep things interesting without going overboard. It's also easy enough for a novice cook to make with scarcely any effort, so get the kids to help. They'll be proud of their cooking prowess and the whole family can enjoy the results!


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