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For information on how to buy from Earthy Delights, contact us at 1.800.367.4709, or e-mail sales@earthy.com.





Earthy Delights: WHERE CHEFS GET WILD!



Wild Ramps from Earthy Delights

Earthy Delights has its roots in the early days of the wild food movement. In 1986, a group of recent Michigan State University graduates, working out of a garage in East Lansing, Michigan, created a co-op to sell edible flowers, wild mushrooms, cattail shoots and other wild-harvested foods to local restaurants and food enthusiasts. Over the next three decades, the company grew and evolved, adding an extensive selection of exotic and specialty foods to the lineup, and becoming a premier and trusted resource for professional chefs across the country. 

Today, Earthy Delights remains dedicated to those original ideals of providing unique, quality specialty foods with a strong emphasis on wild-harvested, traditional and artisanal foods, and remain committed to providing the very best in personalized customer service.


RAMPS, also known as wild leeks, are an Earthy Delights spring specialty.

Ramps appear first in their southern range in late March. The season finally ends in the far north in early-to-mid June.

Fresh Ramps and Wild Leeks have a bold, spicy flavor, like a combination of onions and garlic and make an exciting statement no matter how you use them.

For more information on how to buy from Earthy Delights, please contact one of our salespeople at 1.800.367.4709, or e-mail us at sales@earthy.com.


Meet the Earthy Delights Sales Team!


Ann Marie Pooler - Lead Commercial and Branded Sales Associate


My job is to assist the Sales and Purchasing teams at Earthy Delights, to ensure that our customers get exactly what they need. My priorities are top notch customer service, detailed product knowledge, product sourcing, creative shipping solutions, and general problem-solving.


I really love what I do, particularly working with my team, our customers and foragers. The seasonality of many of our products keeps things fresh and exciting - my personal favorite is springtime, when our Michigan foragers bring us jewels from the forest!


I’m proud of my 21+ years at Earthy Delights (joined the company in 1996), during which time I have had a variety of leadership roles. I grew up working in our family restaurant, and put myself through college at Michigan State University by working in various Lansing, MI area restaurants, so I definitely have a deep understanding of the business. In my free time, I enjoy cooking, biking, playing the piano, gardening and art.


Phone: (800) 367-4709, ext. 118

Direct line: (517) 253-7418



Chambre Beauvais - Commercial Account Representative


I help chefs and purchasing agents solve their sourcing needs by offering ideas and advice on new products, how to use our specialty products, and providing the stories behind our unique offerings that help them sell their creations. Since I still miss the challenges and rewards of running a fun, creative, and intellectually inspired kitchen, I satisfy my “foodie jones” by talking food with like-minded creative young chefs, and enjoy sharing what wisdom I have gained from 27+ years in the business.


Before joining Earthy Delights in 2009, I worked my way through the ranks in both the front of the house and the heart of the kitchen in chain restaurants, country clubs, independently owned restaurants, and B&I operations throughout Michigan, Arizona and the US Virgin Islands. I earned a BA from Michigan State University in both Philosophy and Finance, and have significant coursework toward an MBA, as well as in Culinary Arts and Hospitality Management. In my spare time I enjoy international travel, food & wine, organic gardening, sailing, music festivals and the beach.

Phone: (800) 367-4709, ext. 127

Direct line: (517) 253-7428

Email: chambre@earthy.com





 Stefanie Anderson - Commercial Account Representative



I work hard everyday to help chefs and distributors fulfill their needs for specialty products and ingredients, because I truly believe that everyone deserves the highest quality food, and will bend over backward to source whatever my customers want and need.


I have been with Earthy Delights since 2011, as part of a lifelong career in foodservice -- ranging from Salad Bar Queen at a chain steakhouse, to General Manager of a high volume, 350 person capacity restaurant/bar. Proud and unapologetic Cat Lady, in my spare time.

Phone: (800) 367-4709, ext. 112

Direct line: (517) 253-7412

Email: stefanie@earthy.com














Joe Bonomo - Commercial Account Representative 


"Mr. Enthusiam," Joe Bonomo, is Earthy Delights' newest member of the sales team.  Joe's #1 goal is to help provide professional chefs with the unique, high quality, specialty ingredients that they need to create mind-blowing cuisine. Joe maintains a close relationship with his customers by keeping them abreast of the current seasonal products and unique new items - whatever it takes to meet their needs.


Joe is no stranger to the food industry. Prior to Earthy Delights, he worked in a variety of jobs that serviced restaurants and food manufacturers. Apart from his passion for excellent customer service, Joe says his favorite things about working for Earthy Delights are the relationships with his co-workers, the family atmosphere and the opportunity to work with great, unique products.


When Joe isn't working, he enjoys spending time with his wife and two young sons, cooking, entertaining, following his favorite sports teams and travelling.


Cell: (708) 692-0525

Email: joseph@tamarackholdings.com
















Earthy Delights

2871 Jolly Road

Okemos MI 48864

tel 855.328.8732

fax 517.253.7366


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