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Home  >  PANTRY  >  Spices

Dried New Mexico Chiles - 1 oz

Item #: RTC206
Our Price: $2.99
 
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Description 

 

The New Mexico chile is a bit of a chameleon.

Originally from northern Latin America, the Capsicum annuum is also called the California Chile or Chile Colorado. New Mexico chiles are found in a range of cultures including Portugal, Spain, and China.

The flavor is rich with undertones of wild cherries, perfect for use in stirfrys or fish marinades.

Recipe included; see our website for additional recipes.

Recipes

Chile Colorado
A Mexican classic chile. Versatile addition to your recipe file. Can substitute pork, veal or venison.
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Ancho Chile Butter
So convenient to have this compound butter on hand. It freezes well. Perfect for dabbing on fish, steak or chicken. Try it on hot corn on the cob! Can be made in your microwave oven.
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Hot and Tangy Dipping Sauce
A Thai and Vietnamese-inspired dipping sauce that is so versatile and easy to make.

Try it with stuffed rice paper rolls, poultry, shrimp, or fish. It improves a bit with age, so mix it up ahead of time and store in a sealed jar for two weeks or so.
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EARTHY DELIGHTS • 2871 Jolly Rd • Okemos, MI 48864 USA • tel 855.328.8732 fax 517.253.7366 • info@earthy.com