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Dried Oyster Mushroom - 1 oz
Item #: RTM207
Our Price: $3.99
 
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Description 

 

 
 
Oyster mushrooms, or " the shellfish of the woods", named for their oyster-like shape, have a moderately robust flavor, and are delicious sautéed or in soups and sauces. Oyster mushrooms often grow in large over-lapping rows like tiles on a roof. The oyster mushroom's meat is thick and mild in flavor. From your first taste of this mild but flavorful fungus, you will want to use it frequently. It can be substituted in any recipe that calls for mushrooms.

 

Oyster mushrooms are a popular exotic mushroom. They have a delicate texture and just a hint of seafood in their flavor. Originally wild harvested,growing from the side of tree trunks, Oyster mushrooms are now widely cultivated.

Oyster mushrooms are perfect in a fish chowder or in a sauce for meat or poultry. Also excellent in mushroom soup, risottos, and quiche.


Recipe included; see our website for additional recipes.

 

Find delicious recipes, visit the Earthy Delights Blog!

Recipes

Wild Mushroom & Pumpkin Soup
This soup makes a great Fall luncheon when the air turns brisk and the leaves turn red. Serve it with hot bread and cinnamon butter for a real treat. A tasty addition to Thanksgiving dinner.
It's so easy yet tastes so delicious. It's forest magic!
View Recipe
Print Recipe

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