Earthy Delights Black Beluga Lentils - 12 oz
Item #: BNL103
Our Price: $5.25
 
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Description 

Black Lentils (Lens esculenta) are a very popular legume in South Asia, where they are used to make a beautiful black lentil soup. Black Beluga Lentils have a mild, earthy flavor and soft texture, yet they don't easily fall apart as do other lentils.

Suggested Use:
The quick cooking and nutritious nature of lentils make them an obvious choice for winter soups. They're delicious in chilled vegetable salads, or mix with bread crumbs, minced onion and garlic to stuff roasted red peppers or eggplant.

Ingredients:
Black lentils.

Basic Prep:
Lentils do not require soaking. Simmer 1 cup lentils with 4 cups water 12 minutes for salads, 20 to 30 minutes for main dishes, drain. Skim the water while cooking. One cup dry yields 2 cups cooked.

 

Find delicious recipes, visit the Earthy Delights Blog!

Recipes

Crispy Bottomed Basmati Rice with Lentils
This dish is versatile because the flavors are mild. It blends very well with more intensely flavored dishes, such as fish entrees, vegetable dishes, barbecue, poultry, and meat. It is especially delicious with lamb. It tastes good the next day, chilled.
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EARTHY DELIGHTS • 2871 Jolly Rd • Okemos, MI 48864 USA • tel 855.328.8732 fax 517.253.7366 • info@earthy.com