Rich, flavorful Fabrique Délices Wild Boar Salami (Saucisson de Sanglier) has an excellent balance of seasoning and flavor. The wild boar meat is blended with fresh garlic, sea salt and black peppercorn in an all natural pork casing, cured 30 days and then hand tied.
Tote some along on your picnic (along with a traditional French baguette), slice one up as a fancy snack or use as part of an antipasto platter.
About Fabrique Délices
Fabrique Délices, a traditional French charcuterie company in Hayward, California, has been preparing time-honored classics alongside innovative new products for over 25 years. With an extensive product line that includes a wide variety of sausages, duck confit and country pâtés, Fabrique Délices is still firmly based in traditional handmade charcuterie techniques.
Product of USA
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