Mustard has been a much-loved addition to the table for thousands of years.
During the Roman era, the French first created mustard in the form which we have come to know so well. Today, many artful versions of this potent condiment are produced and revered throughout the world.
Pommery Original Mustard from Meaux - 500 gm jar|
Pommery Original Mustard from Meaux - 500 gm jar
Once you try this smooth & tasty whole-grained mustard from Meaux, you'll never go back to Dijon!
Pommery Spicy Fireman's Mustard - 250 gm jar|
Pommery Spicy Fireman's Mustard - 250 gm jar
Unlike some "spicy" mustards, Pommery Fireman's Mustard is made with plenty of spicy-hot red pepper for a real wallop of flavor.
Pommery Mustard w/ Green Peppercorns - 250 gm jar|
Pommery Mustard w/ Green Peppercorns - 250 gm jar
The taste of Madagascar-grown green peppercorns shines through in Pommery Green Peppercorn Mustard.
Mustard with Grape Must - 7 oz|
Mustard with Grape Must - 7 oz
Grape Must Mustard, also known as "Violet Mustard,", is made with grape must & mustard seeds.
Brownwood Farms Famous Kream Mustard - 10 oz|
Brownwood Farms Famous Kream Mustard
A favorite for over 60 years, this sweet, hot, creamy and delicious Dijon-style mustard adds a zip to everything it touches.
Cherry Honey Mustard - 10 oz|
Cherry Honey Mustard - 10 oz
Benjamin Twiggs Cherry Honey Mustard is a Michigan favorite for snacks, sandwiches, sauces and marinades.