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Favorite Appetizers & First Courses


Displaying items 61 - 75 of 114  
Morel Pate

This is a great appetizer served with toast points or artisinal bread. Part of the secret to a well-prepared appetizer is to serve it in limited quantities. It should trigger your appetite without satisfying it. It should leave you wanting more.
  Morel and Ramp Crostini

  Morel and Truffle Gratinee

Morel, Ramp, and Truffle Gratinee

Spring "casserole" that reaches the heights of gustatory delight! Fresh morels and ramps, topped off with decadent Hollandaise sauce!
  Morels in Cream on Brioche

  Morels in Puff Pastry

A delicious and unique variation for serving morels in a dazzling presentation. The extra work is well worth the results.
Mushroom Crostini

A delicious and oh, so easy variation on a classic, crostini! Chanterelles par excellence....
  Mushroom Frittata

  Mushroom Ragout

Olive Rosemary Crostini

This is a delicious way to spend a half hour while waiting for dinner. Munch on some delicious crostini - not too filling but with a wonderful variety of flavors that will prime your taste buds for dinner. Perfect with chilled Pinot Grigio.
  Panang Meatballs

The curry powder, coconut milk, and fish sauce lend a distinctive and exotic flavor that leaves everyone guessing.
  Polenta Squares with Pancetta and Sun-Dried Tomatoes

Potato and Wild Mushroom Napoleons

  Potstickers with Ponzu Dipping Sauce

  Prosciutto-Wrapped Asparagus with Sautéed Morels


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EARTHY DELIGHTS • 2871 Jolly Rd • Okemos, MI 48864 USA • tel 855.328.8732 fax 517.253.7366 • info@earthy.com