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Spanish capers in salt - 1000 gm
Item #: CNC103
Our Price: $51.00
 
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Description 

 

The finest Italian capers are first pickled, then packed in salt to retain their flavor and crunchy texture far better than brined capers.

Before using salted capers, soak the capers in water for 15 minutes, rinse, then soak again. Use to garnish foie gras slices, smoked salmon or give contrast to salads and roasted meats.

 

Find delicious recipes, visit the Earthy Delights Blog!

Recipes

Bite-sized Potato-Apple Pancake Canapés
Potatoes, apples and onions are frequent companions in many hearty mid-European dishes and they don’t fail to please in this delightful version of the traditional potato pancake. While apples are not a typical ingredient in most potato pancake recipes, their delicate texture and mild sweetness makes this version a little lighter and tastier than others. Tiny silver dollar-sized potato-apple pancakes make an elegant appetizer when topped with your favorite delicacies. Try starting with a spoonful of yogurt cheese, crème fraîche or sour cream, then add a generous pile of caviar, a slice of smoked salmon or rich black garlic tapenade. Finish with a sprinkling of sliced green onion or chives and a wafer-thin bit of sweet/tart Meyer lemon. Perfect for parties, potato-apple pancakes can be made ahead of time, then reheated briefly in a moderate oven until ready to serve. Add the toppings at the last minute, serve and stand back while the compliments roll in.
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Olive Rosemary Crostini
This is a delicious way to spend a half hour while waiting for dinner. Munch on some delicious crostini - not too filling but with a wonderful variety of flavors that will prime your taste buds for dinner. Perfect with chilled Pinot Grigio.
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Deviled Grilled Ramps
Grilling ramps really brings out their sweet, smoky side, but their distinctive flavor is still strong enough to stand up well in this spicy preparation. Leeks and mustard are a classic pairing, but we think this unusual (and very easy) variation will make everybody sit up and take notice.
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Caper Sauce
A basic reduction sauce...except this is a shortcut using chicken stock instead of pan drippings. Perfect when pressed for time.
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