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Varvello White Balsamic Cream - 250 ml
Dried Hibiscus Flowers - per lb
Casina Rossa Puttanesca Sauce - 17.6 oz
Pomegranate Champagne Vinegar - 8.45 oz
Melfor Alsatian Seasoned Vinegar - 500 ml
PONS Unfiltered Extra Virgin Olive Oil - 16 oz
PONS Organic Extra Virgin Olive Oil - 16 oz
Stony Brook Delicata Squash Seed Oil - 6.3 Oz
Pistachio Oil - 8.45 oz
Urbani Black Truffle Oil - 250 ml
La Truffiere White Truffle Oil - 250 ml
La Truffiere Lemon Oil - 8.45 oz
Redoro Nostrano Extra Virgin Olive Oil - 750 ml Tin
Sonoma Smoked Olive Oil - 200 ml
Santa Fe Smoked Olive Oil - 200 ml
Divina Olives Stuffed with Garlic - 7.8 oz
Divina Olives Stuffed with Sweet Pepper - 7.7 oz
Divina Cracked Green Olives - 6.14 oz
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Spanish Arbequina Olives - 300 gr
Arnaud Nicoise Olives - 8.8 oz
Ferron Carnaroli Rice - 500 gm (1.1 lb)
Wildflower Comb Honey - 14 oz
Pure Dill Pollen - 1/2 oz
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Dried Medjool Dates - per lb
Gold Viola 6 Yr Old Balsamic Vinegar - 250 ml
Black Opera 10 Yr Old Balsamic Vinegar - 250 ml
Varvello Italian Red Wine Vinegar - 500 ml
Condi Reale Italian White Wine Vinegar - 500 ml
Frozen Summer Truffles - 4 oz
Frozen Burgundy Truffles - 4 oz
Murray River Salt Flakes - 200 gm
Red Lake Nations Wild Plum Jelly - 12 oz
Red Lake Nations Wild Chokecherry Jelly - 12 oz
Red Lake Nations Wild Plum Syrup - 8 oz
Pure Bourbon Vanilla Extract - 4 oz
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Pure Mexican Vanilla Extract - 4 oz
Earthy Delights Cannellini Beans - 12 oz
Earthy Delights Red Pepper Orzo - 12 oz
Earthy Delights Quinoa - 12 oz
Earthy Delights Porcini Orzo - 12 oz
BLiS Exotic Moroccan Spice Rub - 3 oz
BLiS Exotic Santa Fe Spice Rub - 3 oz
California Orange Blossom Honey - 16 oz
Thornburg & Co Heirloom Tomato Preserves - 9 oz
Thornburg & Co Peach Preserves with Brandy & Cinnamon - 9 oz
Italian Fig Jam - 7.7 oz
BLiS "B" Line Michigan Maple Syrup - 375 ml
Fair Trade Raw Cane Sugar - 24 oz
Hickoryworks Pure Shagbark Hickory Syrup - 1 pint
Pure Cane Sorghum Syrup - 8 oz
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La Truffiere White Truffle Oil - 250 ml
Item #: TOW102
Our Price: $28.00 $14.25 ends 6/1/2015
 
Quantity:
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60 units available

Description 

 

La Truffiere Truffle Oil offers the flavor of truffles without the expense of fresh truffles. A few drops in a sauce or vinaigrette, tossed with pasta or drizzled on risotto adds a kick of truffle flavor!

Product of Italy
Ingredients:
Extra virgin olive oil, white truffle & natural flavors.

 

 

Find delicious recipes, visit the Earthy Delights Blog!

Recipes

Ramp and Potato Soup with Grilled Cheese Sandwich
Gourmet comfort food. There's a trick to these tidy little cheese sandwiches that elevates them to a gourmet status. Perfect for a luncheon or light dinner.
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Quick & Easy Butternut Squash Soup
An easy, light, vegetarian , tasty soup. Takes hardly any time to make but tastes like you slaved away in the kitchen. A dollop of sour cream, yogurt or even pesto will add a new dimension of flavor. Adapted from a recipe of Jeffrey Waite.
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Fingerling Potato Salad
Mixed fingerling potatoes combined with chopped wild leeks (ramps) for a refreshing salad with a hint of truffle and lemon. A potato salad worthy of a formal luncheon or dinner. Very easy to prepare yet a classic.
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Roasted Garlic and Thyme Risotto
A fine quality risotto takes your taste buds by surprise because it's just not what we expect from rice. This gradual method of cooking rice brings out the starch and the subtle, nutty flavor of the rice. Combine it with some interesting ingredients, and it can easily take over as a main course. A well-prepared risotto will be soupy in consistency, and each grain of rice should be chewy. For a real treat, drizzle some white truffle oil over individual servings.
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Mushroom Salad with Frisee & Hazelnuts
Combining a few kinds of fresh exotic mushrooms for use in this recipe makes for a unique, refreshing salad.
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EARTHY DELIGHTS • 2871 Jolly Rd • Okemos, MI 48864 USA • tel 855.328.8732 fax 517.253.7366 • info@earthy.com