Lulu Preserved Minced Meyer Lemons in Olive Oil - 6 oz
Preserved lemons have long been a staple of kitchens from the South of France to North Africa. Preserved Meyer lemon, a variety know for its sweet, citrusy flavor, brightens sauces, vinaigrettes, and even mashed potatoes with its subtle interplay of salt and citrus. When rubbed over fish before grilling or roasting, the lemony pulp imparts a fresh, light flavor.
Preserved Meyer Lemons in olive oil are prepared only once a year when fresh, ripe Meyer lemons are in season. Sweet Meyer lemons are preserved in brine and then combined with extra virgin olive oil, creating a subtle interplay of salty and citrus flavors.
Preserved lemons are a versatile condiment that adds zesty flavor to vegetables and poultry. Toss with pasta, stir into soups and stews, or add to sauces and salad dressings for a vivid burst of bright flavor.
Preserved Meyer lemon peel (Meyer lemon peel, water, salt, spices including ancho chiles), extra virgin olive oil, lemon concentrate
Net Wt 6oz/170g
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