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Michigan Mojito

Michigan Mojito
The Mojito, a cocktail with roots in pre-Castro Cuba, has recently become popular again. The classic version, made with white rum, is definitely a cool and refreshing summer drink. We wanted to experiment with a version suited to our chillier northern climate here in Michigan. After much experimentation, here's what we came up with. Boy, was that fun!

Ingredients:

2 oz golden rum
1 oz Key Lime Juice
1 1/2 tsp Raw Cane Sugar, finely crushed
2 - 3 drips pure Michigan Peppermint Oil
2 oz soda water

Directions:


Place Key lime juice, mint oil and sugar in a tall glass. Add the rum and stir until sugar is dissolved. Fill with crushed ice, top with sparkling water and a float of rum, if desired.

Garnish with a sprig of fresh mint and a wedge of fresh lime.

 

 

Products suggested for this recipe:



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EARTHY DELIGHTS • 1161 E. Clark Rd, Suite 260 • Dewitt, MI 48820 USA • tel 800.367.4709 fax 517.668.1213 • info@earthy.com