Recipes for Mushrooms and Truffles

Displaying items 166 - 180 of 208  
Polish Mushroom Soup (Zupa Grzybowa)

  Angel Hair Pasta with Black Truffles

  Pepperoni-Mushroom Pasta

Spaghetti alla Spolentina

  Sautéed Spinach with Dried Shiitakes and Shallots

Using dried shiitakes only intensifies their flavor, which in turn is enhanced by the dark green flavor of spinach. The exotic dance of flavors belies the ease of preparation.
  Mushroom-Stuffed Onions

Truffled Mashed Potatoes

  Wild Rice Stuffing with Mushrooms

  Zucchini Stuffed with Morels, Ramps & Pine Nuts

This is a superb appetizer, or side dish, not difficult, but probably something your guests haven't tried anywhere else. This dish is delicious, and very unusual yet elegant. This recipe yields about 30 rounds. Don't count on leftovers.
Wild Mushroom, Asparagus & Arugula Quesadilla

  Poached Eggs & Ham with Porcini Mushroom Sauce on a Bagel

  Velvety Chestnut Soup With Wild Mushrooms

Miso Broth with Crab and Grilled Matsutake Mushrooms

  Porcini Stroganoff with Turkey Mini-meatballs

  Thai Mushroom & Coconut Soup

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Earthy Delights

2871 Jolly Road

Okemos MI 48864

tel 855.328.8732

fax 517.253.7366

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