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Columela Extra Virgin Olive Oil Classic - 17 oz
Columela Arbequina Extra Virgin Olive Oil - 17 oz
Columela Hojiblanca Extra Virgin Olive Oil - 17 oz
Columela Picual Unfiltered Extra Virgin Olive Oil - 17 oz
Columela Extra Virgin Olive Oil Classic (Pack of 3)
Columela Spanish Extra Virgin Olive Oil Quartet
PONS Organic Extra Virgin Olive Oil - 16 oz
PONS Unfiltered Extra Virgin Olive Oil - 16 oz
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Home  >  PANTRY  >  Spanish Pantry

PONS Organic Extra Virgin Olive Oil - 16 oz
Item #: OLO302
Our Price: $25.50
 
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18 units available

Description 

Country of Origin: Spain

Very like the PONS Unfiltered Early Harvest Olive Oil, PONS Organic Extra Virgin Olive Oil is a superior oil full of rich flavor.

This oil is certified Organic by the CCPAE and each bottle is numbered. It has been made exclusively from olives produced without the use of any chemicals or pesticides.

 

Find delicious recipes, visit the Earthy Delights Blog!

Recipes

Marinated Green Olives with Duck Prosciutto
What is more Spanish than the olive? This delightfully simple appetizer is very reminiscent of Spanish-style tapas, small bite-sized portions of savory foods, usually eaten along with a glass of wine. If you purchase good quality olives which have already been marinated, half the work is already done. If you've been extra ambitious, you can use your own Cured Green Olives. But no matter how you prepare the olives, the end result will be wonderful.
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Chilled Cream of Ramps and Watercress Soup
A chilled, lovely, delicate soup perfect for an elegant luncheon or an informal dinner. The wild ramps add a note of mystery.
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Gazpacho Córdoba Style
A classic Cordoba style gazpacho, which includes bread as an ingredient. Very refreshing and satisfying. The sherry vinegar adds an interesting dimension.
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Couscous Salad with Spinach, Artichokes & Olives
Israeli couscous has a mellow, neutral flavor that blends wonderfully with many different ingredients. Israeli Couscous is made from hard wheat and water, just like regular pasta. But here's the difference: instead of being dried, Israeli Couscous is toasted in an open flame oven, giving it a rich, nutty flavor. The resulting small round pasta readily absorbs flavors while remaining pleasantly firm in texture. Sauces & seasonings easily cling to the surface of each pearl-shaped piece. Israeli couscous is sodium free, saturated fat free and 100% Natural.

In this salad it adds texture and a background to the spinach, olives, lemon, and artichoke. This also makes an exotic light luncheon, especially if served with crusty bread and fresh fruit. This salad serves six, and is reprinted with permission from "Charlie Trotter Cooks at Home" published by Ten Speed Press.
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EARTHY DELIGHTS • 2871 Jolly Rd • Okemos, MI 48864 USA • tel 855.328.8732 fax 517.253.7366 • info@earthy.com