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SALES & SPECIALS
Dried Hibiscus Flowers - per lb
Casina Rossa Puttanesca Sauce - 17.6 oz
Pomegranate Champagne Vinegar - 8.45 oz
Melfor Alsatian Seasoned Vinegar - 500 ml
Varvello White Balsamic Cream - 250 ml
PONS Unfiltered Extra Virgin Olive Oil - 16 oz
PONS Organic Extra Virgin Olive Oil - 16 oz
Stony Brook Delicata Squash Seed Oil - 6.3 Oz
Pistachio Oil - 8.45 oz
Urbani Black Truffle Oil - 250 ml
La Truffiere White Truffle Oil - 250 ml
La Truffiere Lemon Oil - 8.45 oz
Redoro Nostrano Extra Virgin Olive Oil - 750 ml Tin
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Divina Olives Stuffed with Garlic - 7.8 oz
Divina Olives Stuffed with Sweet Pepper - 7.7 oz
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Spanish Arbequina Olives - 300 gr
Arnaud Nicoise Olives - 8.8 oz
Ferron Carnaroli Rice - 500 gm (1.1 lb)
Wildflower Comb Honey - 14 oz
Pure Dill Pollen - 1/2 oz
Sun-dried Tomatoes - per lb
Dried Medjool Dates - per lb
Gold Viola 6 Yr Old Balsamic Vinegar - 250 ml
Black Opera 10 Yr Old Balsamic Vinegar - 250 ml
Varvello Italian Red Wine Vinegar - 500 ml
Condi Reale Italian White Wine Vinegar - 500 ml
Frozen Summer Truffles - 4 oz
Frozen Burgundy Truffles - 4 oz
Murray River Salt Flakes - 200 gm
Red Lake Nations Wild Plum Jelly - 12 oz
Red Lake Nations Wild Chokecherry Jelly - 12 oz
Red Lake Nations Wild Plum Syrup - 8 oz
Pure Bourbon Vanilla Extract - 4 oz
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Pure Mexican Vanilla Extract - 4 oz
Earthy Delights Cannellini Beans - 12 oz
Earthy Delights Red Pepper Orzo - 12 oz
Earthy Delights Quinoa - 12 oz
Earthy Delights Porcini Orzo - 12 oz
BLiS Exotic Moroccan Spice Rub - 3 oz
BLiS Exotic Santa Fe Spice Rub - 3 oz
California Orange Blossom Honey - 16 oz
Thornburg & Co Heirloom Tomato Preserves - 9 oz
Thornburg & Co Peach Preserves with Brandy & Cinnamon - 9 oz
Italian Fig Jam - 7.7 oz
BLiS "B" Line Michigan Maple Syrup - 375 ml
Fair Trade Raw Cane Sugar - 24 oz
Hickoryworks Pure Shagbark Hickory Syrup - 1 pint
Pure Cane Sorghum Syrup - 8 oz
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Pomegranate Champagne Vinegar - 8.45 oz
Item #: VNC404
Our Price: $7.75 $6.20 ends 5/1/2015
 
Quantity:
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26 units available

Description 

Brilliant red, tart pomegranates, blended with Champagne vinegar, add zesty flavor to salads, fruit, vegetables and dressings.

The uses for Pomegranate Champagne vinegar are endless! Season red bell peppers, asparagus or radicchio before grilling for incredibly delicious vegetable side dishes.

Dress salads, marinade poultry meats and vegetables, or drizzle over fresh berries for a burst of tart, fruity flavor.

INGREDIENTS: Champagne vinegar, concentrated pomegranate juice. Contains naturally occurring sulfites.

 

Find delicious recipes, visit the Earthy Delights Blog!

Recipes

Sesame Soba Noodle Salad
Who wants to cook when it's hot out? When the weather begins to warm up, you can beat the heat with this easy, cool & refreshing soba noodle salad! It's versatile too; once you've cooked the noodles (less than 10 minutes) and made the dressing (even faster), you can add just about any ingredients, including leftovers, to make a complete & delicious meal that the whole family will love - even the kids.

We used leftover grilled chicken to top it off, but you can dress this easygoing salad up with whatever you have in the fridge. Go vegetarian with toppings like marinated tofu, cooked or raw broccoli or sauteed mushrooms. Just use your imagination - you can't go wrong!

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Sweet & Sour Green Tomato Tatin with Goat Cheese
A spinach salad made into an elegant, gourmet taste treat! Perfect as an appetizer or as a salad. An interesting twist on a goat cheese-spinach salad.
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EARTHY DELIGHTS • 2871 Jolly Rd • Okemos, MI 48864 USA • tel 855.328.8732 fax 517.253.7366 • info@earthy.com