Porcini Mushroom Powder at Earthy Delights

Who wants pizza?.

This "from-scratch" pizza is guaranteed to thrill both mushroom lovers and pizza lovers in general (which includes just about the entire world).

What makes it TRIPLE wild mushroom? Well, we've added mushroom powder to the crust, dried mushrooms to the sauce and sauteed mushrooms on top. We've kept other, competing toppings to a minimum to allow all that wonderful mushroomy goodness to shine through.

Take that, Old Man Winter! You're not getting any.

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Porcini Stroganoff with Turkey Mini-meatballs

This recipe really highlights the fabulous flavor of the famous porcini mushroom. Good fresh porcini are hard to come by, even when they’re in season, so we use our reliable and flavorful standby, the estimable dried porcini mushroom. Not only are there plenty of plumped up porcini mushrooms in the sauce, the meatballs themselves are also brimming with robust porcini flavor & aroma. The secret ingredient? Porcini powder, made from oven-toasted dried porcini mushrooms.

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Bison Porcupine Balls With Wild Mushroom Gravy

These savory meatballs are stuffed with rice and bits of pasta, which poke out of the meatballs, presumably making them look like little porcupines (hence their name). The little meatballs are simmered to perfection in a rich wild mushroom gravy that is light years away from the kind made with canned soup. We loved this dish when we were kids, but now that we’re adults, we can still enjoy a slightly more sophisticated version, made with healthy, lean and flavorful ground bison and dried wild mushrooms. We also added powdered dried mushrooms to the meatball mixture, adding an additional layer of intensity to the rich mushroom flavor that permeates the dish.

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Earthy Delights 2871 Jolly Road Okemos MI 48864 tel 855.328.8732 fax 517.253.7366 info@earthy.com	How can we help? Contact Us My Account More Recipes Buy Wholesale Careers at Earthy
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Porcini Mushroom Powder - 1 lb jar

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