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Purple Peruvian Fingerlings - per lb
Item #: VGP117
Our Price: $5.50
 
The product is out of stock or not in season.

Description 

 

Purple Peruvian Fingerlings are really, really purple, through and through. A true Peruvian variety that thrives in the northern hemisphere, they are typically medium-to-large tubers with many eyes.

Not only does their vivid color make them a great conversation piece, they are delicious - especially when fried.

 

Product of USA

 

 

Find delicious recipes, visit the Earthy Delights Blog!

Recipes

Blue-on-Blue Potatoes
Peruvian Blue potatoes are not just aesthetically pleasing, but also taste wonderful. Lavender and potatoes are a classic combination that is visually enticing. This recipe is adapted from The New York Times.
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Mashed Potatoes with Creamy Blue Cheese & Rosemary
The Blue cheese adds a wonderful zing to the same delicious potatoes your family has been enjoying since time immemorial. These potatoes can be made ahead of time and reheated just before serving. They also hold very well in a crock-pot! Makes about six servings, depending on your appetite and also on how many other dishes you are serving.

Another variation would be to use Purple Peruvian Fingerlings to make it colorful and truly memorable.

This recipe is adapted from one that was printed in the November issue of Bon Appetit Magazine.
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Creamy Potato, Leek and Morel Mushroom Soup
A beautiful way to ring in the Spring! This soup is equally perfect for an elegant dinner or a rustic lunch at the cabin. Hearty and delicious.
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EARTHY DELIGHTS • 2871 Jolly Rd • Okemos, MI 48864 USA • tel 855.328.8732 fax 517.253.7366 • info@earthy.com