PAST ITS "BEST BY" DATE, BUT STILL DELICIOUS!
Redoro Nostrano Extra Virgin Olive Oil is a late-harvest olive oil (November - December) with a delicately fragrant and fruity perfume and a sweetly lingering finish reminiscent of almonds. Its color is a golden greenish-yellow.
The olives are hand-harvested when ripe and stone-milled the same day by the ancient cold-press method. The limited production from select mature olives yields a sumptuous, well-rounded rich flavor, perfect for dressing salads, seafood and vegetables.
Country of Origin: Italy
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