This small batch, Wisconsin-made truffle butter is a rich and luxurious blend of extra creamy butter and real black truffles from Abruzzo, Italy. This exceptional truffle butter is a guaranteed way to impress any palate. Top a freshly seared, dry-aged steak, slather on a French baguette straight out of the oven, add a dollop to piping hot pasta, drizzle over freshly popped popcorn, or smear over roasted chicken for rich, earthy flavor.
16 oz container
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