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Rice & Grains

Favorite Recipes for Rice and Grains

Displaying items 16 - 30 of 73

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Curried Ham and Jasmine Rice		Emeril’s Three Cheese Risotto		Garlic and Thyme Risotto
Jasmine Rice with Crispy Shallots & Celery Root This delicious recipe is adapted from a delicious one published by Gourmet Magazine. This is just nothing less than a new and jazzed up way to serve rice - absolutely delicious in the autumn, and wonderful when served with poultry.		Mediterranean Quinoa		Mediterranean Saffron Rice
Minestra Di Castagna		Morel Mushroom Rice Pilaf		Morel Mushroom Rice Pilaf
Wild Mushroom & Barley Soup		Mushroom Risotto		Mushroom and Pea Quinoa Risotto
Orange, Pine Nuts, and Raisin Bulgur Salad This recipe is adapted from one in Gourmet Magazine. It has a wonderfully fresh, citrus-y flavor that's perfect for hot summer days. This is originally a Middle Eastern dish, a spot where they know more than I ever will about hot days. Enjoy!		Paella Paella, like many dishes, is an individual experience. The chef should feel free to add favorite ingredients, or to leave others out, depending on personal preference. This recipe will make about 8 servings.		Polenta Corn Cakes with Mushrooms

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