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Favorite Salads


Displaying items 61 - 62 of 62  
Sautéed Scallops with Chanterelles and Frisee

  Sirloin Salad with Dried Cherries & Blue Cheese

The dried cherries, pine nuts and blue cheese are a surprising combination that works together well with the red meat and fresh greens.

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EARTHY DELIGHTS • 2871 Jolly Rd • Okemos, MI 48864 USA • tel 855.328.8732 fax 517.253.7366 • info@earthy.com