Spanish Capers in brine - 3.5 oz @ Earthy.com

The caper is the blossom bud of the Capparis Spinosa plant, a wild bush that grows in the Mediterranean regions of Spain. Capers are hand-picked between late spring and early summer and are naturally fermented, producing their delicate texture, green color and unique flavor.

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			Earthy Delights 1161 E. Clark Road, Suite 260 DeWitt, Michigan 48820 USA tel 800 367-4709 fax 517 668-1213 information@earthy.com

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