Kabocha Squash Seed Oil is made from the roasted seeds of the kabocha squash. The oil has a deep caramel color with a flavor reminiscent of roasted coffee or cocoa, which complements fresh fruit like mango or avocado, salads, or grilled fish. Adds great flavor drizzled over mashed sweet potatoes.
Stony Brook Wholehearted Foods Squash Seed Oils are bottled in 6.3 oz bottles and have a shelf life of one year.
Product of USA
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