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Mindo Chocolate Makers Miel de Cacao - 3.75 oz
Mindo 100% Natural Cocoa Powder - 1 LB
Mindo 100% Baking Chocolate - 1 lb
Mindo 77% Chocolate Chunks - 1 lb
Mindo 67% Chocolate Chunks - 1 lb
Mindo Pure White Chocolate - 1 lb
Mindo Chocolate Liquor - 1 lb
Mindo Grade 1 Cocoa Nibs - 1 lb
Mindo Whole Unroasted Cocoa Beans - 1 lb
Mrs. Glee's Gluten Free Bread Mix - 19 oz
Mrs. Glee's Gluten Free Decadent Brownie Mix - 15 oz
Mrs. Glee's Gluten Free Multi-Purpose Flour - 32 oz
Dark Chocolate Covered Dried Balaton Cherries - 8 oz
Brownwood Farms Cherry Chutney - 21 oz
Brownwood Farms Barbeque Mustard Glaze - 11 oz
Brownwood Farms Kream Mustard Slatherin' Wing Sauce - 19 oz
Brownwood Farms Pepper Jelly - 12 oz
Brownwood Farms Cherry Jalapeno Salsa - 21 oz
Brownwood Farms Apple Riesling Salsa - 21 oz
Cherry Stop Cherry Pepper Jam - 9.5 oz
Benjamin Twiggs Cherryaki Marinade - 12 oz
Natural Northern Foods Sweet and Spicy Jalapeno Slices - 16 oz
Grand Traverse Culinary Oils Canola Oil - 500 ml
Grand Traverse Culinary Oils Sunflower Oil - 500 ml
Thornburg & Co Michigan Raspberry with Jalapeno & Kaffir Lime Preserves - 9 oz
Thornburg & Co Michigan Stanley Plum with Green Cardamom Preserves - 9 oz
Thornburg & Co Bartlett Pear Preserves with Vanilla Bean & Riesling - 9 oz
Thornburg & Co Peach Preserves with Brandy & Cinnamon - 9 oz
Thornburg & Co Heirloom Tomato Preserves - 9 oz
Thornburg & Co Blueberry Preserves with Pinot Noir & Lavender - 9 oz
Thornburg & Co Whiskey Barrel Aged Maple Syrup - 12.7 oz
BLiS Bourbon Barrel Maple Syrup - 375 ml
BLiS Tahitian Vanilla Maple Syrup - 375 ml
BLiS "B" Line Michigan Maple Syrup - 375 ml
BLiS Michigan Maple Syrup Trio - Three 375 ml bottles
BLiS Bourbon Barrel Maple Syrup Mini - 2 oz
BLiS Blast Hot Pepper Sauce - 375 ml
BLiS Barrel Aged Fish Sauce - 200 Ml
BLiS Elixer XO Fine Solera Sherry Vinegar - 100 ml
BLiS Natural Steelhead Roe Caviar - 100 gm
BLiS Smoked Steelhead Roe Caviar - 100 gm
BLiS Smoked Steelhead Roe Caviar - 250 gm
BLiS Exotic Tuscan Spice Rub - 3 oz
BLiS Exotic Santa Fe Spice Rub - 3 oz
BLiS Exotic Moroccan Spice Rub - 3 oz
BLiS Exotic Spice Rub Collection
BLiS 9 Year Old Maple Sherry Vinegar - 375 ml
Michigan Maple Syrup, Grade A - 1 quart
Brownwood Farms Famous Kream Mustard - 10 oz
Wild Michigan Autumn Berry Preserves - 9.5 oz
Frozen Michigan Chestnuts - 1 lb
Earthy Delights Dried Mushroom Sampler
Dried Michigan Blueberries - 1 lb
Chocolate Covered Dried Tart Cherries - 1 lb
The Art of Cooking Morels
Earthy Delights Morel T-shirt
Earthy Delights Logo T-shirt
Dried Michigan Blueberries - 8 oz
Dried Michigan Tart Cherries - 8 oz
Dried Michigan Cranberries - 8 oz
Fresh Michigan Sweet Cherries - 3 lb
Fresh Michigan Balaton Tart Cherries - 3 lb
Chanterelle Mushroom Print by David McCall Johnston
Morel Mushroom Print by David McCall Johnston
Porcini Mushroom Print by David McCall Johnston
Black Trumpet Mushroom Print by David McCall Johnston
A Very Cherry Gift Collection
A Taste of Michigan
A Taste of Michigan Deluxe
MINDO Chocolate Bar Gift Set
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The Art of Cooking Morels
Item #: NFB100
Our Price: $27.00
 
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Description 

We have a special place in our hearts for books about mushrooms... especially when they are written & illustrated by a remarkable couple who are personal friends of all of us here at Earthy Delights.

 

Ruth Mossok Johnston and David McCall Johnston have collaborated on a lavishly illustrated cookbook aptly named "The Art of Cooking Morels." This book, combining the talents of the husband & wife team, pairs dozens of recipes featuring the beloved morel mushroom with the gorgeous art of one of America's top illustrators.

 

Ruth's talents as a cook & recipe developer, as well as veteran food writer and editor, are put to wonderful use, as evidenced in the dozens of original recipes found in this new volume.

 

You may recognize David's unmistakable and striking style from the Earthy Delights website, products, catalogs and logos. His bold, eye-catching work can be found on every label of our retail line.

"In all my years of reading menus in great restaurants, I can remember no experience to rival the wonderful, mouthwatering anticipation of literally skipping (joyfully) through this delightfully written and illustrated book. It's a labor of love between two people in love who have found the way to delight and do less harm. This is a book I will use often and treasure always."

-Graham Kerr, author of Growing at the Speed of Life: A Year in the Life of My First Kitchen Garden

 

Both lovers of great food and fine art will enjoy this one-of-a-kind volume. It will make wonderful addition to your collection or a very special gift.

 

The Art of Cooking Morels, hardcover, 152 pages from University of Michigan Press

 

 

 

 

 

 

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EARTHY DELIGHTS • 2871 Jolly Rd • Okemos, MI 48864 USA • tel 855.328.8732 fax 517.253.7366 • info@earthy.com