Truffled Bourbon
If you ever use a recipe that calls for bourbon, instead of ordinary bourbon, use "truffled" bourbon for a heady, mysterious flavor that is difficult to describe but wonderful to experience.
You can then use the truffles in any of your favorite recipes.
Place two or three fresh truffles in a wide mouth quart jar.
Fill with bourbon and seal.
Let sit at room temperature for 3 days. Strain