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Truffled Bourbon

Truffled Bourbon
If you ever use a recipe that calls for bourbon, instead of ordinary bourbon, use "truffled" bourbon for a heady, mysterious flavor that is difficult to describe but wonderful to experience.

You can then use the truffles in any of your favorite recipes.
Ingredients:

1 fifth of Bourbon of your choice
2 or 3 fresh truffles

Directions:

 

Place two or three fresh truffles in a wide mouth quart jar.

Fill with bourbon and seal.

 

Let sit at room temperature for 3 days. Strain

Products suggested for this recipe:



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