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Ready-to-eat Chestnuts - 7 oz

Ready-to-eat Chestnuts - 7 oz
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Tuscan Chestnut Honey - 500 gm

Tuscan Chestnut Honey - 500 gm
SKU:  SWH201
Price: $18.50

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Tuscan Chestnut Honey - 500 gm

Item #: SWH201
Our Price: $18.50
 
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Description 

Dr. Pescia Chestnut Honey is made by bees which are placed in the chestnut woods of the coastal region of Tuscany. The bees, feeding from the nectar of Chestnut tree flowers, produce a honey which is dark golden-brown in color with an intensely pungent flavor all it's own.

Chestnut honey pairs marvelously with all sorts of savory foods. Try it drizzled over pancakes, baked goods or with full-flavored cheeses, like Gorgonzola or Stilton for a truly unique cheese course.

Paolo Pescia is a second-generation artisan honey maker from Tuscany's Etruscan coast who is intensely passionate about preserving the environment and native ecosystems. All Pescia honeys are raw and unfiltered and all production of these single flower honeys of stunning quality and flavor is done by hand.

Artisanally produced in coastal Tuscany, Italy

Ingredients:
Whole virgin unfiltered Tuscan monofloral honey

Recipes

Cranachan
Cranachan is a dessert native to the Ireland and Scotland. It's made of a few simple ingredients and is easy to make, yet it's incredibly rich and indulgent. All Celtic countries seem to have a dessert that's a variation on this theme. It's probable that the English classic, trifle, evolved from this tradition. It certainly shares most of the same elements - sweetened whipped cream, some form of grain or cake, fresh fruit - and the local firewater, in this case, Irish whiskey!

If you prefer an alcohol-free cranachan, use a few drops of vanilla essence instead.
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