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Not Your Average Syrups
Thornburg & Co Whiskey Barrel Aged Maple Syrup - 12.7 oz
Michigan Maple Syrup, Grade A - 1 quart
BLiS Bourbon Barrel Maple Syrup - 375 ml
BLiS Tahitian Vanilla Maple Syrup - 375 ml
BLiS "B" Line Michigan Maple Syrup - 375 ml
BLiS Michigan Maple Syrup Trio - Three 375 ml bottles
BLiS Bourbon Barrel Maple Syrup Mini - 2 oz
Hickoryworks Pure Shagbark Hickory Syrup - 1 pint
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Regalis Barrel Aged Black Truffle Glaze 18 yr - 250 ml
Red Lake Nations Wild Plum Syrup - 8 oz
Red Lake Nations Wild Highbush Cranberry Syrup - 8 oz
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Wholesome Sweeteners Organic Agave Nectar - 23.5 oz
Organic Agave Nectar 23.5 oz (Pack of 3)
Earthy Delights Crema di Balsamico (Balsamic Cream) - 250ml
Lulu Meyer Lemon Syrup - 8.45 oz
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Wholesome Sweeteners Organic Agave Nectar - 23.5 oz
Item #: SWS202
Our Price: $9.50
 
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156 units available

Description 

Wholesome Sweeteners Organic Blue Agave nectar is a low-glycemic sweetener produced from organically grown and processed Blue Agave (Agave tequilana var. Weber) plants. The "Weber Azul" is a cactus-like plant that grows in the Jalisco region of Mexico; it's been used for more than 5000 years to sustain the region's inhabitants.

Organic Blue Agave offers natural sweetness without the blood sugar spike. This sweet, mild nectar is a perfect multi-purpose sweetener for beverages, fresh fruit and general table-top use. With a glycemic index of 39 or less, it is the preferred sweetener of many diabetics and those trying to control their blood sugar.

It is 25% sweeter than sugar, so less is needed. It is certified Organic and GMO-Free, and appropriate for vegan and plant-based diets. It is stable, non-crystallizing and quick dissolving. And it has a fantastic taste!

Recipes

Japanese Eggplant Broiled with Miso
Recipe courtesy of: Fatfree Vegan Kitchen

This is a very simple dish - Japanese eggplants are broiled (or grilled, if you prefer), spread with a sweetened miso mixture, and then broiled again for a few seconds. The results are creamy, smoky eggplant with a sweet and salty sauce.

This recipe uses agave nectar, which is hardly a traditional Japanese ingredient. You can substitute sugar, but you may need a little more because agave is sweeter than sugar.
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Hibiscus Tea
Refreshing, intensely flavored, deep ruby red hibiscus tea is a favorite beverage south of the border where it is known as flor de Jamaica. In Mexico, it's typically served very sweet, but you can adjust the level of sweetness to your own taste.


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Blood Orange Margarita
In this unusual Margarita recipe, the bright, tart flavor and refreshing acidity of blood oranges make for an unforgettable and vividly colored cocktail.
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EARTHY DELIGHTS • 2871 Jolly Rd • Okemos, MI 48864 USA • tel 855.328.8732 fax 517.253.7366 • info@earthy.com