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Fiscalini Hopscotch - 8 oz
Item #: CHF222
Our Price: $10.50
 
The product is out of stock or not in season.

Description 


For Fiscalini Cheese Company's Hopscotch Cheddar, cheddar curds are soaked in Devil's Canyon Scotch Ale for two hours before the curds are pressed into blocks, giving this cheddar a distinct flavor of hops and of course, beer.

Product of USA

 

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Recipes

Ramps Piquant
The recipe is basically a flavor explosion emphasized by texture. Not subtle, this is a wonderful way to add interest and depth to an otherwise "not-particularly-interesting" meal. For example, regular every day pork chops become a gourmet experience when served with ramps piquant. Use this recipe to dress up ordinary things and turn them into an adventure for your palate.

Vaguely reminiscent of rarebit without the beer.
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Morel Rarebit

This recipe calls for only two ounces of fresh morels. You could easily add more and it would only improve the overall result. To clean morels, soak them very briefly in warm salt water to discourage any critters that may be hiding in the mushrooms. Rinse, pat them dry, trim away any dirty area around the end of the stem, and you're ready to cook. Very large mushrooms can be either halved or quartered.


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Morel Rarebit II
This version of "rarebit" is a little closer to the traditional version from the UK. It's made with a little dark beer for the classic flavor, but we think it's made even better by the addition of morel mushrooms. Like our other version, this recipe also uses only a couple ounces of fresh morels, but you can certainly add more if you want. We always do.
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